to Sugar Creek Catering
Buffet Sample Menus
OBX Surf N' Turf Menu
HORS D'OEUVRES: Choice of 2
(Choice of one of the following):
Garden Salad (Mixed Green, Cucumber, Tomatoes, Carrots, Croutons and choice of 3 Dressings) • Caesar Salad • Dinner rolls, Corn Bread, & Hush Puppies
BEEF (Choice of one of the following): Blackened Tender Beef w/compound butter • Grilled NY Strip Steak w/Demi Glaze & Crispy Onions • Oven Roasted Prime Rib w/Au Jus & Horseradish Sauce *Carving Station available for an additional fee
SEAFOOD (Choice of one of the following): Crab Cakes w/Texas Petal Sauce • Shrimp & Grits
• Mahi (Choice of one of the following Mahi options): Sesame seared Mahi with Asian Cucumber Salad, Grilled Mahi Oscar (lump crab, asparagus tips, hollandaise), Blackened Mahi with pineapple coconut chutney, Grilled Mahi with citrus Beurre Blanc *Sauté Station available for an additional fee
• Sweet Tea & Water are included
Small Weddings & Rehearsal Dinners
Sugar Creek is excited to host!
Small weddings or rehearsal dinners are welcome at our restaurant! We have several different options from renting the gazebo, to renting a room inside the restaurant. We have something for everyone!
We Bring Our Catering To Your Event Site
It will be our pleasure to deliver our catering options to your event site. We are capable of safely transporting large amounts of food. Sugar Creek Catering has catered at most of the large venues on the Outer Banks including Jennette’s Pier, Elizabethan Gardens, The Pirate's Cove Pavilion as well as endless amounts of beach houses! Contact us today so we can start talking about your event!